I’m glad you’re here.
Now we can get the party started.
Because I firmly believe that “Moore is always merrier.”
A little bit about me…
I’m an East Coast convert who learned about wine as I aged. I shudder when I remember the Carlo Rossi jugs of my youth. Fast forward to 4 kids later, and now I look a wee bit more careful at what goes in my body and how it makes me feel. But I also feel strongly about the fact that wine should be fun, accessible, and easy. No pretension. Just clean-crafted and lab-tested for simplicity (homework is done). And truly, I think wine should really be about gathering with friends—old and new— to try something delicious and connect about what really matters.
Scout & Cellar Independent Wine Consultant
Est. July 2020
-Smack dab in the weirdest year yet
Scout & Cellar is a very young company with an awesome origin story.
But for now, know that we are doing wine in a whole new way. So they came up with a term: Clean-Crafted Wine.
Wine can be clean — Grapes to glass.
No pesticides, no synthetic additives, dyes or flavors. No added sugar. Lowest possible residual sugars. The health benefit is one I want you to experience and try for yourself.
